Browse Every Recipe - Page Number 15

Velvety potato soup with tender cabbage, carrots, and cream. A comforting European-style bowl ready in 50 minutes.

Crisp cabbage and carrots tossed in tangy creamy dressing—perfect for picnics, barbecues, or as a refreshing side.

Crunchy cabbage with sun-dried tomatoes, fresh herbs, and tangy dressing. Ready in 15 minutes for a vibrant side.

Smoky, tangy coleslaw with crisp cabbage, carrots, and smoked ham in classic German-style dressing. Ready in 20 minutes.

Crunchy cabbage with sesame-ginger dressing, roasted nuts, and fresh herbs. Ready in 15 minutes.

Crisp cabbage with fresh herbs, vegetables, and tangy lemon dressing. Vegan, gluten-free, ready in 15 minutes.

Crisp red cabbage, sweet apple, and Parmesan tossed in tangy vinaigrette for a refreshing, crunchy salad.

Creamy, spicy buffalo chicken with melted cheese and tangy sauce. Perfect for game day snacking.

Roasted cabbage wedges with bold winter romesco sauce. A warm, satisfying vegetarian dish ready in 55 minutes.