Every Recipe from Oven Margin

Velvety potato soup with tender cabbage, carrots, and cream. A comforting European-style bowl ready in 50 minutes.

Creamy dip with ribeye, peppers, onions, and provolone—perfect for parties and game day gatherings.

Savory French bistro soup with caramelized alliums, rich broth, and melted Gruyère on toasted bread.

Hearty soup featuring beef, barley, and legumes with fresh herbs and tangy sour cream garnish.

Creamy roasted squash blended with maple syrup, nutmeg, and cinnamon for a comforting bowl.

Creamy wild rice and mushroom soup with aromatic herbs, ready in 70 minutes.

A comforting soup combining dried and fresh mushrooms with tender pearl barley in savory vegetable broth.

Rich, comforting French classic featuring deeply caramelized onions in savory broth, topped with toasted baguette and golden bubbly Gruyère cheese.

A velvety smooth soup featuring roasted butternut squash, aromatic vegetables, and warming spices for cozy comfort.