Browse Every Recipe - Page Number 18

Vibrant bowl with black-eyed peas, roasted vegetables, quinoa, and creamy tahini dressing. A wholesome plant-based meal ready in under an hour.

Golden, crispy fritters with mashed black-eyed peas, aromatic onions, and spices. Ideal snack or appetizer.

Hearty vegetarian chili with black-eyed peas, vegetables, and warming spices ready in one hour.

Hearty spiced black-eyed peas mashed and served in warm tortillas with fresh toppings.

Creamy coconut curry with tender black-eyed peas, warming spices, and fresh herbs for a satisfying plant-based meal.

Hearty vegetarian patties combining mashed black-eyed peas with herbs and spices for a delicious, protein-packed alternative to traditional burgers.

Crispy tortillas filled with spiced mashed black-eyed peas and melted cheese, pan-fried to golden perfection.

Mediterranean pasta with black-eyed peas, tomatoes, spinach, and fresh herbs ready in 30 minutes.

A protein-packed tahini-based spread featuring black-eyed peas, garlic, and zesty lemon. Perfect for dipping vegetables or spreading on sandwiches.